Clinical Nutrition in Adults is a comprehensive resource focusing on the principles and clinical applications of nutrition in adult patients. The book supports the understanding of nutritional assessment, nutritional requirements and the role of appropriate nutrition strategies in different clinical conditions.
Nutrition plays an important role in maintaining health and supporting patient care. Clinical Nutrition in Adults provides a structured approach to understanding nutritional status, energy and nutrient requirements, and the relationship between nutrition and various health conditions.
Clinical nutrition requires the evaluation of individual nutritional needs together with medical conditions and overall health status. Clinical Nutrition in Adults helps readers connect fundamental nutrition knowledge with clinical practice and develop a broader understanding of nutrition-related approaches in adult healthcare.
Designed for dietitians, physicians, nutrition and dietetics students, healthcare professionals and readers working in the field of clinical nutrition, Clinical Nutrition in Adults can be used as an educational and professional reference for reviewing and reinforcing essential concepts.
Clinical Nutrition in Adults offers a valuable resource for readers who want to improve their knowledge of adult clinical nutrition, nutritional assessment and evidence-based approaches to nutrition within healthcare practice.
ISBN: 9786255967282